Zafferano restaurant photos

Zafferano is an agritouristic restaurant of unique personality built atop an uncommon focus on quality, refinement, beauty and professionalism, zafferano restaurant photos, all in a setting without equal in the whole world. Restaurant overlooking the towers of San Gimignano towards Volterra. My passion for cooking is not a kid's dream but something I carried inside me since February 5, Why would I say that?

The Zafferano restaurant presents an elegant signature cuisine with all the fragrances, aromas and flavours of traditional dishes and Italian specialities. Enjoy all the fragrances of the park in which the restaurant is located, the spectacular view of the Pevero Bay and the authentic flavours of its fine cuisine. An unforgettable experience, in which every dish is a journey through the senses, gratifying to the sight, taste and smell. Enjoy a wide choice of representative Sardinian wines, as well as the most important national and international labels, expression of a careful and selective choice. We consider the beauty of a dish an important component of its goodness.

Zafferano restaurant photos

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The restaurant's Chef, Saverio Fanciullini. The extra virgin olive oil, of Italian origin, is the vegetable fat that we use with more generously.

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Excellent Italian restaurant. Pleasant service from Bobby and delicious food! The Italian spring rolls to start with the mango mustard sauce is a must try. I would say the best around town. The Cuban lobster pasta and pizza was very yummy and both I would recommend. Very cozy dinning room and atmosphere. March Amazing Staff, Mike was attending to us, he was friendly, welcoming and ensured our requests were met. The food is really good, and the ambience is amazing! Vegetarian options: They have veggie options and pizza was really good.

Zafferano restaurant photos

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What our customers say about us. Beauty and Sport. We place great emphasis on product research, considering the territoriality, seasonality, and freshness to serve our food always in harmony with nature. Enjoy a wide choice of representative Sardinian wines, as well as the most important national and international labels, expression of a careful and selective choice. Sea and Beach. The extra virgin olive oil, of Italian origin, is the vegetable fat that we use with more generously. Book your exclusive stay check in. The Zafferano Restaurant by Casanova di Pescille. We eliminate all hydrogenated fats and use animal ones, but with sparingly. Newsletter Subscribe to our newsletter and stay updated. We consider the beauty of a dish an important component of its goodness. Attention to health We eliminate all hydrogenated fats and use animal ones, but with sparingly.

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The cuisine follows a seasonal rotation of the dishes linked by raw materials. Beauty and Sport. What our customers say about us. Throughout my life, cooking has been my only fixation and desire. We use salt in measure and use aromatic herbs to enhance the taste of food. My passion for cooking is not a kid's dream but something I carried inside me since February 5, Book your exclusive stay check in. Zafferano Restaurant An author's cuisine with perfumes, aromas and flavors of the tradition and italian gastronomy. We search for our cheeses in the hills of central Sardinia, where farms produce milk of great quality, thanks to all the herbs that naturally regenerate over time. Choose your stay. Attention to health We eliminate all hydrogenated fats and use animal ones, but with sparingly.