Uppercrust pizza marathon fl

Our business has been under the same ownership since

Rigoberto and Raisa were a staple of the community since , when the couple elected to relocate to Marathon to be closer to their first granddaughter Oriana. Along with Ricardo, they purchased Upper Crust Pizza in Continuing with the recipes of the previous owner, Ricardo began managing the kitchen, maintaining and tweaking existing recipes while ensuring quality in the homemade doughs. Rigoberto oversaw the operation using his years of work experience, and Raisa focused on the guest experience in the front of house area. Nothing has changed. They are also quick to credit their staff.

Uppercrust pizza marathon fl

What's wrong with this menu? Upper Crust Pizza, Inc. Call Menu Info. Our Menu. Wings of Fire. A basket of chicken drumsticks and wings oven-baked and mildly seasoned served with blue cheese dressing. Marinated Artichoke Hearts. Artichoke hearts, onions, and mozzarella cheese baked in Bearnaise sauce. Homemade Meatballs. Meatballs simmered in marinara sauce, baked and topped with mozzarella cheese served with garlic bread.

Mozzarella sticks served with homemade marinara sauce for dipping.

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Check out what other diners have said about Upper Crust. Reserve your table by calling ahead on Looking for something specific? Upper Crust includes vegetarian dietary options. Ready to try them out? Other attributes include: good for kids. Share your experience here with others! Leave a review! Best place to eat while staying at city Marina. Fantastic relaxed atmosphere, great taste in music when we were there.

Uppercrust pizza marathon fl

Rigoberto and Raisa were a staple of the community since , when the couple elected to relocate to Marathon to be closer to their first granddaughter Oriana. Along with Ricardo, they purchased Upper Crust Pizza in Continuing with the recipes of the previous owner, Ricardo began managing the kitchen, maintaining and tweaking existing recipes while ensuring quality in the homemade doughs. Rigoberto oversaw the operation using his years of work experience, and Raisa focused on the guest experience in the front of house area. Nothing has changed. They are also quick to credit their staff. And while Upper Crust is now back in full swing, Ricardo and Raisa have made a clear pledge to continue the principles and standards set so clearly by their parents. Get Keys Weekly delivered right to your inbox along with a daily dose of Keys News. Facebook Instagram Spotify Twitter Youtube. Sign in.

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Partial Data by Foursquare. Garlic Bread with Cheese. About Us. Richard S. Marinated Artichoke Hearts. Great little place and the staff was on the ball. Sign in. Visit for digital marketing and social media strategies. We are not a fast food restaurant either. Password recovery. Upper Crust Pizza. Mozzarella Cheese Sticks.

Locals favorite.

With your choice of meatballs, Bolognese sauce, Italian sausage, or mushrooms. This is an independent, family-owned and operated business and this is our only location in the Florida Keys. Mozzarella Cheese Sticks. Holly , Aaron and Alex provide great food and atmosphere. The Tuscan. The relocation process took over two years from concept to completion but it was worth the effort. Already boasting the largest newspaper circulation in the Florida Keys, The Keys Weekly is the only locally-owned and operated publishing company in South Florida - and fastest growing! Blush Rose Wines. Continuing with the recipes of the previous owner, Ricardo began managing the kitchen, maintaining and tweaking existing recipes while ensuring quality in the homemade doughs. Caffeine-Free Diet Pepsi.