the bar upstairs bangkok

The bar upstairs bangkok

A vibey wine bar has taken over the upper floor of French bistro Brasserie Cordonnier. Nana's slow but steady journey to gentrification pushes on with the opening of The Bar Upstairs, a new wine bar venture of Soho Hospitality, aka the people behind Havana Social and Above Eleven, the bar upstairs bangkok, as well as Brasserie Cordonnier, the French restaurant downstairs.

The lounge above a French restaurant, Brasserie Cordonnier, on Sukhumvit Soi 11 has recently been transformed into a wine bar and shop nestled in a French-inspired leafy loft in the heart of Bangkok. When the brasserie first opened late last year, patrons were treated not only to a sumptuous homecooked French menu but also the unique experience at Sole Rouge Lounge on the second level that invoked a Sex and the City spirit with a display of pairs of shoes and dainty cocktails. The Bar Upstairs has a high ceiling, lots of green and comfortable seating dotted around a space ideal for a more private gathering. The bar also has a wine-tasting area where patrons can engage in a tasting session or simply taste the wines before purchasing the bottles. The extensive wine list features an ever changing array of over international labels. The wines are complemented by French comfort dishes by Executive Chef Clement Hernandez, offering home-made terrine, imported cheese, cold cuts, light bites as well as hearty, filling dishes. From the snack and appetizer menu, recommended dishes are the delectable croque monsieur with Emmental cheese and mornay sauce and the succulent and lean beef tartare, using Australian wagyu rump steak and porcini oil.

The bar upstairs bangkok

Bangkok allows fun loving people to live their wildest dreams. Look again and suddenly your perspective changes. Ours certainly did after we climbed the wooden stairs in the embrace of greenery. There it was: The Bar Upstairs Bangkok, whose design made it seem like we were in the south of France. In addition, the Bar Upstairs, Sukhumvit 11 is above the Brasserie Cordonnier French restaurant, and this is no coincidence. In the first place, nature is featured all around and inside The Bar Upstairs. The detailed design resembles an abandoned house, which could be right in the center of a huge vineyard if you ask me. As can be seen, the whole Bar upstairs is decorated with a combination of glass, wood and green plants. However, sitting here and having a few glasses of wine is a recipe to forget you are actually in Bangkok and not somewhere in Brittany, France. The guests get to choose between two areas: one has a view over the bar with the open ceiling in the middle, and the other where there is a large walk-in wine cellar and balcony all around the floor from which you can look down at the bar — we opted for the latter. In a word, countryside feel goes a long way at the Upstairs Bar Bangkok, even all the way to the bathrooms, where you can listen to the sounds of nature on a summer evening.

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A recently launched concept by the respected Soho Hospitality group see also Soi 11 stalwarts Above Eleven and Charcoal Tandoor Grill , The Bar Upstairs offers an impressive cellar stocked with premium wines sourced from leading global winemakers — giving patrons the option of buying bottles for takeout — or enjoying the wines and classic French snacks see snack list in the spacious double-height lounge space created around the theme of an abandoned provincial farmhouse — the timber interior and furnishings overgrown with lush greenery. The Bar Upstairs wine list showcases a frequently updated selection of at least expertly curated wine labels. Within the main bar and lounge space — a separate wine shop allows patrons to purchase well-priced bottles to drink on-site or takeaway — wines can also be tasted before purchase. At the mezzanine level, monthly wine classes for small groups offer a more detailed insight into the selected wines. And in addition to the wine list — the bar also serves a concise garden-inspired, plant-based cocktails list with floral, fruity and refreshing taste profiles. The Bar Upstairs opens daily from 5 pm — with late closing on Friday and Saturday nights.

The buzz: Soho Hospitality, the masterminds behind big names like Havana Social , Charcoal and Above Eleven , have now opened their latest establishment—The Bar Upstairs— which is tucked away on top of their French restaurant, Brasserie Cordonnier , bringing a casual, fun wine bar vibe to Sukhumvit Soi The decor: When you arrive at Brasserie Cordonnier, take the stairs hidden behind all the greenery towards the front. We love their South African organic red wine, Percheron—made using a Shiraz Mourvedre grape, which originates from the Rhone valley in France B1, per bottle. The bar also offers B discount if you buy a bottle to take away. The food: Like its downstairs neighbour, The Bar Upstairs offers French cuisine but it takes a more casual form—ideal for fun, light snacking. For those with a rumbling stomach, the croque monsieur French sandwich stuffed with Parisian ham, Mornay sauce and baked emmental cheese B is sure to hit the spot. Our favorite dish from Brasserie Cordonnier has ventured upstairs and still remains unbeaten: the Burgundy snails with garlic, parsley and pastis butter B Deep-fried cured ham croquetas with Mornay sauce B also make for great light snacking. It comes with cold cuts, baguettes, copious amounts of cheese and vegetables, rillettes or terrine of the day, and one dessert—perfect for an imaginary French getaway.

The bar upstairs bangkok

A recently launched concept by the respected Soho Hospitality group see also Soi 11 stalwarts Above Eleven and Charcoal Tandoor Grill , The Bar Upstairs offers an impressive cellar stocked with premium wines sourced from leading global winemakers — giving patrons the option of buying bottles for takeout — or enjoying the wines and classic French snacks see snack list in the spacious double-height lounge space created around the theme of an abandoned provincial farmhouse — the timber interior and furnishings overgrown with lush greenery. The Bar Upstairs wine list showcases a frequently updated selection of at least expertly curated wine labels. Within the main bar and lounge space — a separate wine shop allows patrons to purchase well-priced bottles to drink on-site or takeaway — wines can also be tasted before purchase. At the mezzanine level, monthly wine classes for small groups offer a more detailed insight into the selected wines. And in addition to the wine list — the bar also serves a concise garden-inspired, plant-based cocktails list with floral, fruity and refreshing taste profiles. The Bar Upstairs opens daily from 5 pm — with late closing on Friday and Saturday nights.

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Vietnam: Promising New Culinary Taking The Road From Chantaburi Vibeke Lyssand Leirvag: The Fir The Upstairs Bar Bangkok, you can expect great food and a huge wine selection. For those feeling less adventurous, the coffee cocktail is a sweet salvation that still packs a boozy punch. Jakarta: City Of Collaboration July 21, What Is The Rcep? Critical And Creative Thinking F For thrill-seekers, the Squid combines vodka, mezcal, mirin, and dried squid before being topped with a black layer of squid ink. National Day Of Austria Message The wine list explores more than labels, with the most affordable wine going for as low as B per glass for Spanish wine Ave de Presa Premier , which is a steal at this price. The rustic space is a flower shop by day, which transforms into an atmospheric natural wine bar in the evening. Thailand Hoping To Discuss Loss Asia's Top 10 Winter Destination Bualuang Ventures Joins Wha Grou

Bangkok has recently welcomed the latest one-stop wine bar to Nana district. Nestled in the bustling downtown, The Bar Upstairs is a quiet place to joyously mingle in your after hours. Walking upstairs to the third floor of Brasserie Cordonnier , you will miraculously find a rus in urbe especially made for wine lovers in the simultaneously posh and cosy settings.

August 18, The Art Mogul April 18, Rails-to-trails May 04, The Bar Upstairs Bangkok directs a dress code which guests are expected to follow. The apothecary-inspired space booze is medicine, right? Loving The Luxe May 10, Some sour and crunchy vegetables are always welcome with nice fatty cheeses and salty cold cuts. July 31, Anchilee Scott-kemmis, Miss Uni This place is perfect.

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