Thai restaurant niagara on the lake
Chef T and his highly skilled team craft creative, exciting and authentic Thai dishes, including his signature, secret family recipes! Each dish is infused with a distinctive set of harmonious flavours, made with fresh ingredients and the highest quality herbs and spices.
Honouring the four fundamental tastes of Thai food sweet, sour, bitter and salty our culinary team pairs the freshest local ingredients with traditional herbs, spices and citrus to build the contrasting flavours for which true Thai cuisine is known. Experience the colour and flavour of Thailand. Before or after a show at the Shaw Festival, pop in for some delicious Thai food. Quick, fresh and inspiring options sure to please everyone. In a hurry? Our dishes are quick to prepare and make for a quick but satisfying meal. Chef Kitti Wisesputi Chef T leads an outstanding team of culinary professionals in creating inspired and authentically delicious Thai cuisine right here in Niagara-on-the-Lake.
Thai restaurant niagara on the lake
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Authentic, special, delicious and traditional are just some of the words that have been used to describe us and this is exactly the thai restaurant niagara on the lake we want you to have when you dine with us. Skip to content. Each dish is infused with a distinctive set of harmonious flavours, made with fresh ingredients and the highest quality herbs and spices.
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Follow EnjoyOntario. People travel from around the world to experience the Town's unique charm, including historic forts and monuments, grand mansions, top-flight golf courses, breath-taking parks and gardens, and world-class wineries and vineyards. The town is home to the Shaw Festival, a series of theatrical productions featuring the works of George Bernard Shaw, his contemporaries, or plays about his era , running from April to November. There are dozens of nearby wineries. The town is also known for its gardens, art galleries, antique shops, and golf courses. Accommodations in the area include many hotels, inns, bed and breakfasts, and spas.
Thai restaurant niagara on the lake
Chef T and his highly skilled team craft creative, exciting and authentic Thai dishes, including his signature, secret family recipes! Each dish is infused with a distinctive set of harmonious flavours, made with fresh ingredients and the highest quality herbs and spices. A lighter tingle of spice on the palette. Good for those who enjoy the heat. An intense whole mouth burning sensation. Before or after taking in a performance at the Shaw Festival, treat your tastebuds to a dramatically delicious meal. Experience the authentic flavours of Thailand just steps from the theatre. Five black tiger shrimp marinated with lemongrass sauce wrapped in pastry served with house-made Thai chili sauce. Four rice paper wraps with egg, tofu, coriander, carrot and bean sprouts served with house-made sauce.
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A lighter tingle of spice on the palette. Four grilled marinated organic chicken skewers served with signature peanut sauce. Four rice paper wraps with egg, tofu, coriander, carrot and bean sprouts served with house-made sauce. Assorted satays, shrimp chips, spring rolls and coconut shrimp. Chef T and his highly skilled team craft creative, exciting and authentic Thai dishes, including his signature, secret family recipes! Find a Table. Garnished with lime, green onions, cucumber and crushed peanuts. In a hurry? Skip to content Only the Finest Exciting and Authentic Thai Dishes Chef T and his highly skilled team craft creative, exciting and authentic Thai dishes, including his signature, secret family recipes! Honouring the four fundamental tastes of Thai food sweet, sour, bitter and salty our culinary team pairs the freshest local ingredients with traditional herbs, spices and citrus to build the contrasting flavours for which true Thai cuisine is known. Red Curry sauce with coconut milk and fresh seasonal Thai vegetables. Crispy chips with shrimp flavour made from natural ingredients and served with peanut sauce. The restaurant was very clean and had a great atmosphere.
Cuisines: Thai. Is this your restaurant? Click to add your description here.
Prepared with house-made authentic sauce, stir-fried rice noodles, egg, preserved radish, tofu, bean sprouts, chicken and shrimp. Thai soup in rich coconut milk broth, enhanced flavours with galangal, lemongrass, kaffir lime leaves, coconut meat and Thai spices. Our dishes are quick to prepare and make for a quick but satisfying meal. Stir-fried curried rice with egg, onions, fresh pineapple, raisins, and cashews. Chef T and his highly skilled team craft creative, exciting and authentic Thai dishes, including his signature, secret family recipes! Experience the authentic flavours of Thailand just steps from the theatre. A lighter tingle of spice on the palette. Group or Tour dining experiences Quick, fresh and inspiring options sure to please everyone. The Finest Details Extraordinary Flavour. Winter Two Can Dine Menu Before or after taking in a performance at the Shaw Festival, treat your tastebuds to a dramatically delicious meal. Spicy basil with ground chicken and chopped green bean topped with crispy fried egg served with a side of rice. Go to Menu.
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