Juniors restaurant and cheesecake

JavaScript seems to be disabled in your browser. You must have JavaScript enabled in your browser to utilize the functionality of this website. Our award-winning New York Original Cheesecake is juniors restaurant and cheesecake into an elegant egg-shaped and enrobed in premium chocolate ganache. We then hand-decorate this beautiful cake with colorful pastel buttercream and pastel colored white chocolate curls.

The restaurant was founded by Harry Rosen in , [1] although his family had run a diner in that location, albeit not under the Junior's name, since The place is known for iconic New York—style cheesecake. According to the restaurant, it was named Junior's after Rosen's two sons, Walter and Marvin. In , the name was changed to Junior's, and it has been serving its famous cheesecake and other goodies ever since. Rosen worked with master baker Eigel Peterson [1] to create the cheesecake known today as "The World's Most Fabulous Cheesecake", based on a recipe that was in the Rosen family for three generations, [5] a recipe that calls for sponge cake instead of graham cracker crust.

Juniors restaurant and cheesecake

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New York is known for many foods — like bagels and pizza — probably the sweetest of them being cheesecake. While there are many bakeries and restaurants that have been recognized for their cheesecakes, Junior's Restaurant and Bakery is something of a legend. Even Senator Chuck Schumer said in a press conference that "It's the best cheesecake in the world. The cheesecake joint dates all the way back to with a single location in Brooklyn. Today, it has five locations across New York and Connecticut — two of which are located in Manhattan's Times Square, an area that sees around , pedestrians per day. So, as a cheesecake and diner lover myself, I went to eat at the 49th Street and Broadway location to see what all the hype is about. Junior's has five locations spanning New York and Connecticut. The original location is in Brooklyn, but I kept it local and visited one of the two Times Square locations for this review.

Juniors restaurant and cheesecake

Junior's in Brooklyn, N. No matter what flavor, the restaurant has been making the cheesecakes in the same way since , using only fresh ingredients and small batches. Many cheesecake fans believe this is the best cheesecake you can find, especially because of its sponge cake crust. When Alan Rosen was asked what makes his cheesecake so special, he said, "It's light but not crumbly, oh-so-creamy but not dense, and with that heavenly cream cheese flavor that makes Junior's New York cheesecake famous the world over. Luckily, this cheesecake is easy to make, especially with this recipe that has been adapted for the home kitchen. The sponge cake bottom adds a neutral flavor and is a nice alternative to the traditional graham cracker crust. The only downside to this cheesecake is the wait time. I did find it a little sweet so next time I will decrease the sugar slightly. Gather the ingredients.

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The New York Times. Twitter icon. In a Hurry? Read Edit View history. Downtown Brooklyn , New York City. Download as PDF Printable version. USA Today. Wikimedia Commons has media related to Junior's Restaurant. We then hand-decorate this beautiful cake with colorful pastel buttercream and pastel colored white chocolate curls. The restaurant was founded by Harry Rosen in , [1] although his family had run a diner in that location, albeit not under the Junior's name, since A Kuwaiti prince was known to have taken several Junior's cheesecakes back with him.

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Famous since Contents move to sidebar hide. Bakery Outlet. In a Hurry? In , the name was changed to Junior's, and it has been serving its famous cheesecake and other goodies ever since. I love Junior's cheesecake so much. Indulge in creamy goodness. Cheesecakes , desserts , drinks. Junior's Is Moving Bakery". Junior's in Brooklyn. For other uses, see Junior's disambiguation. It is made in Brooklyn. The New York Times.