Hanoi mee kitchen & bar

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Port Melbourne 0km. Port Melbourne 2km. Yummy food, great cocktails and drink selections. Will defiantly be going back! Best birthday destination It was my birthday so I went with 3 friends and asked the chef to prepare what he recommended. We had 4 entrees, 2 were prawn, a beef rice paper roll, that melted in our mouths and a dim sum. Main course and we received a crispy skin fish that again melted in our mouths, the most delectable caramelised pork hock complete with crackling and a delicately flavored chicken curry.

Hanoi mee kitchen & bar

Drawing inspiration from the local produce combined with his flair for creativity and attention to details and presentation, Hanoi Mee is a great dining experience for those seeking to explore Vietnamese flavours in a contemporary style. Situated on Rouse Street, Hanoi Mee has a small but vibrant and colourful space. The interiors are tastefully done and represent modern Vietnamese in every nook and corner. For drinks, we ordered the Chilli Mojito white rum, St. Highly recommended! A good way to sample a variety of dishes and a great option for a tapas style dinner. We started with the Calamari, crab and shrimp spring rolls which were served with lettuce, herbs and nuoc cham. I absolutely love Vietnamese style spring rolls; the best in my opinion and this modern version was super delicious. Super crunchy covering which I think was made from fried noodles; these spring rolls really set the bar high for the remaining meal. The next dish arrived with much fanfare; Confit salmon with coconut, avocado, granny smith apple and wasabi caviar served in sesame cone. A very modern interpretation of some classic flavours, I was a bit apprehensive of how it would taste. But it was delightful; light and subtle with all the flavours in perfect balance. Next to arrive were the Steamed prawn dumplings. The next to taste was the Yellow tail king fish, pomelo, young coconut shredded on betel leaves.

Support my local — VOTE. Cucumber and spring onion chili, kimchi.

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Are you searching for best cocktail bars, craft beers or wine bars in Hanoi…? These new addresses are taking over more and more of the Vietnamese capital for the pleasure of locals, tourists, and expats eager for news. Imagine yourself in Mad Men! The wooden bar, subdued lighting, a fine selection of spirits and a primed staff … white shirt and black suspenders de rigueur. As soon as it gets dark, this place offers a warm atmosphere to indulge in handcrafted cocktails, whiskey, and wine under a jazz background. The big highlight is Happy Hours from 5 p. Surely the best bar in the ultra-popular Ta Hien street, in the heart of the old city, and one of the most popular bars in Hanoi. A cozy seating area to meet friends with a beer or shisha and a club area with a central bar, a dance floor with DJ and good music.

Hanoi mee kitchen & bar

Drawing inspiration from the local produce combined with his flair for creativity and attention to details and presentation, Hanoi Mee is a great dining experience for those seeking to explore Vietnamese flavours in a contemporary style. Situated on Rouse Street, Hanoi Mee has a small but vibrant and colourful space. The interiors are tastefully done and represent modern Vietnamese in every nook and corner.

Telephone area code 206

To go along with the mains, we also got the Crispy soft shell crab, mango and papaya salad with a ginger dressing. Sweet Chilli Chicken Wingette. The views and opinions expressed in these reviews are those of individual patrons and do not necessarily reflect the opinions of AGFG, it's directors, management, employees, contractors, consultants or agents. In a nutshell, Hanoi Mee is an excellent spot to experience modern Vietnamese cuisine. I am going back again next week to start working my way through the menu. Mon PM - PM. Drawing inspiration from the local produce combined with his flair for creativity and attention to details and presentation, Hanoi Mee is a great dining experience for those seeking to explore Vietnamese flavours in a contemporary style. With mulberry dressing, green mango and herbs. Five Spiced Tofu. Plus small. First of all let me tell you that this is a huge dish that is clearly meant to be shared unless you have a matching appetite. Crunchy Fried Silken Tofu. Display Name. Super crunchy covering which I think was made from fried noodles; these spring rolls really set the bar high for the remaining meal. Enter address.

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Your comments are integral in identifying and awarding quality establishments. We cater to all needs and requirements. Next to arrive were the Steamed prawn dumplings. Again highly recommended. A good way to sample a variety of dishes and a great option for a tapas style dinner. Fried chicken ribs with siracha chili mayonnaise. Coconut Poached Chicken Salad. To go along with the mains, we also got the Crispy soft shell crab, mango and papaya salad with a ginger dressing. Main course and we received a crispy skin fish that again melted in our mouths, the most delectable caramelised pork hock complete with crackling and a delicately flavored chicken curry. Please contact us to discuss further.