Hakata izakaya hero

A hero has come to Westwood — Hakata Izakaya Hero. Hakata Izakaya Hero replaces Necco on Westwood Blvd, and on a Monday night usually a slow night for dining hakata izakaya heroevery table was taken in the small restaurant, a good sign. Chef Hiro was in the open kitchen bustling about, seemingly a one man show except for one other that I could see in the kitchen. Since I was dining with a pescatarian, hakata izakaya hero, we focused on the non-meat dishes like the spicy tofu, which had just the faintest amount of heat.

LA Review. The tiny, minimalist space holds about seven or so tables, with the sounds and smells of sizzling meat emanating from a semi-open kitchen in the back. This is an izakaya, which means the menu features a wide array of small bites, which are meant to be eaten while sipping some sake, beer, or wine. There are separate sections dedicated to sizzling meat platters, rice and noodle dishes, cold and hot appetizers, family-style hot pots, and our personal favorite, fried foods. A short drive away from the more well-known Japanese restaurants on Sawtelle , Hero would be easy to overlook if you were just whizzing past on your commute.

Hakata izakaya hero

Thanks for subscribing! Look out for your first newsletter in your inbox soon! By entering your email address you agree to our Terms of Use and Privacy Policy and consent to receive emails from Time Out about news, events, offers and partner promotions. Our newsletter hand-delivers the best bits to your inbox. Sign up to unlock our digital magazines and also receive the latest news, events, offers and partner promotions. Despite an ill-timed debut just before the pandemic, this Westwood izakaya has become a worthwhile destination for Japanese bar bites—at least on the Westside. Though touted as an informal neighborhood izakaya, the odds of successfully walking in without a reservation are low at Hakata Izakaya Hero. The relatively new Japanese eatery in Westwood fills up nightly with locals tossing back cups of sake alongside traditional Japanese drinking fare. Since opening and various stages of reopening , the three-year-old restaurant has attracted a dedicated following with its excellent variety of traditional bar bites, including bright red sacs of mentaiko and chicken wing "gyoza" stuffed with ground pork. Compared to L. These days, patrons still converge on the tiny outdoor dining area in the shared parking lot next door, happy to dine sandwiched in between an electric car charging port and neighboring Tacos Tu Madre. Most times, your server will bluntly mention when they need the table back for the next reservation; the allotted time is always more than enough, since the kitchen, manned by the eponymous-ish chef Hiro, fires your order in record time. The daily specials include a sashimi plate for two, ever-changing Japanese culinary esoterica and the pricey, delicious Happy Bite: a two-bite portion of scallop, sea urchin and ikura held aloft a delicate shiso leaf. Probably not. Elsewhere on the menu, sizzling teppanyaki platters, rice and noodle dishes, various appetizers and a fried section cover the breadth of Japanese drinking fare, while the hot pot section provides two pungent but flavorful options: pork tonkotsu shabu-shabu or motsu-nabe intestine.

Since I was dining with a pescatarian, hakata izakaya hero, we focused on the non-meat dishes like the spicy tofu, which had just the faintest amount of heat. Perfect Fors.

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In this article, I would like to introduce one of my favorite spots from my recent visits, Hakata Izakaya Hero. Fukuoka is the biggest city on Kyushu Island located in the south, and Hakata is known as one of the most important gourmet epicenters in Japan. There are many great restaurants and bars, as well as yatai , the street food vendors that pop up along the main streets where you can find amazing foods that are unique to the region. It is usually a casual setting compared with those high-end restaurants that offer omakase courses, but certainly more elevated than a gastropub. This is probably the most common type of eatery in Japan where you can go alone for a quick bite and drink, or as a group for a large gathering party. There are some famous mega izakaya chains, but you can easily encounter lots of mom-and-pop boutique spots throughout Japan.

Hakata izakaya hero

Authentic Japanese culinary bliss. Discover the ultimate culinary adventure at Hakata Izakaya HERO - a delightful fusion of traditional Japanese izakaya cuisine and modern gastronomy. Indulge in an array of mouthwatering dishes, from tantalizing yakitori skewers to exquisite sashimi platters, expertly crafted by our skilled chefs. We take pride in our ability to discover the most unique flavors from Japan. With a vibrant and welcoming ambiance, HERO offers an unforgettable dining experience, complemented by an extensive sake and cocktail menu. Join us and embark on a gastronomic journey that celebrates the rich flavors and spirit of Japan. The food we serve at Hakata Izakaya Hero is healthy and delicious. Our ingredients are fresh and we cater to all types of dietary requirements. Check out our flavorful menu and get in touch to make a reservation! The Best Seller.

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The sweet and salt marinated short rib itself is perfect—crispy charred edges with a texture that requires very little in the way of chewing. Do you own this business? Like Loading Get us in your inbox Sign up to our newsletter for the latest and greatest from your city and beyond. The relatively new Japanese eatery in Westwood fills up nightly with locals tossing back cups of sake alongside traditional Japanese drinking fare. Time Out. Discover the best of the city, first. Look out for your first newsletter in your inbox soon! You may also like. By entering your email address you agree to our Terms of Use and Privacy Policy and consent to receive emails from Time Out about news, events, offers and partner promotions. Follow us facebook twitter instagram spotify. In comparison, the Westwood eatery's cozier, casual atmosphere might adhere to the spirit of a traditional izakaya, but the difficult situation for walk-ins and equally pricey bill at the end of the night mean Hakata Izakaya Hero isn't ultimately going out of your way for. Since I was dining with a pescatarian, we focused on the non-meat dishes like the spicy tofu, which had just the faintest amount of heat. The ramen was slightly salty, but I must admit that all three of us eagerly emptied the bowl of its contents.

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More venues. We always ask for more. Time Out says. Restaurants Westwood price 3 of 4. The Best Restaurants In Westwood. The ramen was slightly salty, but I must admit that all three of us eagerly emptied the bowl of its contents. Despite an ill-timed debut just before the pandemic, this Westwood izakaya has become a worthwhile destination for Japanese bar bites—at least on the Westside. The handwritten menu was a few pages long, with daily specials listed on the first page. You may also like. Subscribe Sign Up. We already have this email. Chef Hiro was in the open kitchen bustling about, seemingly a one man show except for one other that I could see in the kitchen. Already have a WordPress. No thanks Awesome, you're subscribed! About us.