Ef16 restaurant weinbar

Email contact. Visit Website, ef16 restaurant weinbar. Away from the hectic hustle and bustle of the city centre, a cobbled historic passageway leads to the restaurant ef16 at Fleischmarkt

Part of traveling around the world means immersing yourself in the local culture. Mixing with the locals, trying authentic cuisine and embracing your surroundings. About 5 days into my journey, my brother-in-law decided to meet up with me in Vienna. We had about 3 days together to enjoy boutique hotels , Viennese culture and, most importantly, food. Darren and I decided that our last night in Vienna together would be spent having the most elegant night ever: seeing Don Giovanni at the opera followed by dinner at ef16 Restaurant Weinbar. Known for its Viennese food fare with a splash of Italian cuisine, the cozy restaurant is small in size, but provides a romantic ambiance with a beautiful garden amid Mandala Court and candlelight throughout the restaurant. Though slightly hard to find, we knew we were in for an authentic, Viennese experience.

Ef16 restaurant weinbar

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March 20, ef16 restaurant weinbar, By Sebrin Elms 3 comments. Head chef Christoph Lamprecht took over the restaurant 13 years ago and has been cooking his way into the palates of his guests ever since.

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Part of traveling around the world means immersing yourself in the local culture. Mixing with the locals, trying authentic cuisine and embracing your surroundings. About 5 days into my journey, my brother-in-law decided to meet up with me in Vienna. We had about 3 days together to enjoy boutique hotels , Viennese culture and, most importantly, food. Darren and I decided that our last night in Vienna together would be spent having the most elegant night ever: seeing Don Giovanni at the opera followed by dinner at ef16 Restaurant Weinbar. Known for its Viennese food fare with a splash of Italian cuisine, the cozy restaurant is small in size, but provides a romantic ambiance with a beautiful garden amid Mandala Court and candlelight throughout the restaurant. Though slightly hard to find, we knew we were in for an authentic, Viennese experience. Unfortunately, I was recovering from my 5-day mystery illness I contracted in Budapest.

Ef16 restaurant weinbar

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Part of traveling around the world means immersing yourself in the local culture. Facebook Instagram. Experience original family hospitality, without compromise and take a culinary journey with us! Facebook 0. We use cookies to provide you with the best possible experience. Privacy Policy. Discover our award-winning garden. Though slightly hard to find, we knew we were in for an authentic, Viennese experience. Visit Website. Our chef Christoph Lamprecht puts special emphasis on regional and seasonal products. But after I stopped wistfully gazing over his drink, we enjoyed our shared appetizer: homemade potato gnocchi with fine veal ragout and fresh truffle oil. From farmers and suppliers from Vienna and the surrounding area. They also allow us to analyze user behavior in order to constantly improve the website for you. Tags: dining , dining-review , ef16 , efrestaurant , efrestaurant-weinbar , fine-dining , food , food-blog , food-in-Vienna , food-review , restaurant , restaurant-review , restaurants , Sebrin Elms , the clumsy traveler , Vienna , vienna-austria , Viennese-cuisine , Viennese-food. Which meant Darren would be drinking for two that evening.

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Sebrin Elms. Discover our award-winning garden. Mixing with the locals, trying authentic cuisine and embracing your surroundings. Privacy Policy. Leave a Reply Cancel reply Your email address will not be published. While I sipped on Viennese water, Darren enjoyed the Jeanny, a crisp and refreshing cocktail made with Bombay Gin, elderflower tea, and ginger lemonade. Her plus her 3 other guests. Our chef Christoph Lamprecht puts special emphasis on regional and seasonal products. My illness held me back from the creamy soup of Hokkaido pumpkin with pumpkin seed oil that Darren devoured. Facebook 0. Away from the hectic hustle and bustle of the city centre, a cobbled historic passageway leads to the restaurant ef16 at Fleischmarkt Aside from enjoying every single morsel that entered our mouths, our dining experience was a tad unorthodox. But after I stopped wistfully gazing over his drink, we enjoyed our shared appetizer: homemade potato gnocchi with fine veal ragout and fresh truffle oil.