Drunken bros taproom

The Basque Countrylocated by the Biscay Bay and in the western Pyrenees is a unique corner of Europe, drunken bros taproom, and covers areas on both sides of the French-Spanish border. The region is famous for the Basque culture and language, strikingly beautiful nature with stunning coastal landscapes and rolling green hills, as well as of vibrant cities and amazing gastronomy. When we drove through the Basque Country in early summerwe continued our craft beer tour drunken bros taproom Spain and visited some local breweries.

This wonderful microbrewery was born out of passion towards beer, combined with a strong scientific background in microbiology. In this post we share the story of this artisan brewery and introduce their impressive range of beers! The founder and brewmaster of Bidassoa Basque Brewery, Carlos Arrecubieta , has a solid background in both brewing industry and the science behind brewing beer. The inspiration for commercial scale brewing sparked during his years living in New York, working as a scientific researcher at the Columbia University and for a Biotech company. He first started to brew as a hobby, and then collaborated as a microbiological consultant for a brewery in New York. During that time he learned different aspects of both the brewing itself and of running a microbrewery. The brewery cherishes the rich cultural heritage and long traditions of craftsmanship in the region.

Drunken bros taproom

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Follow us on social media! The brewery cherishes the rich cultural heritage and long traditions of craftsmanship in the region.

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The Basque Country , located by the Biscay Bay and in the western Pyrenees is a unique corner of Europe, and covers areas on both sides of the French-Spanish border. The region is famous for the Basque culture and language, strikingly beautiful nature with stunning coastal landscapes and rolling green hills, as well as of vibrant cities and amazing gastronomy. When we drove through the Basque Country in early summer , we continued our craft beer tour in Spain and visited some local breweries. The Basque Country is surprisingly big when it comes to craft beer, and home to several well-known Spanish artisan breweries. During the past decade, the craft beer boom has lead to founding of dozens of interesting breweries around Spain, and the Basque Country is no exception. Craft cider production has long roots in the area, and these days craft beer production goes strong and artisan beers are also paired with the local cuisine. In this post we introduce two microbreweries that we had the chance to visit during our tour in , and shortly list also other significant and interesting breweries of the area. Basqueland Brewing has been producing quality artisan beers in Hernani, a small town very close to the famous San Sebastian, since Basqueland has grown rather quickly, gained reputation in Spain and beyond, and nowadays delivers beers across the EU.

Drunken bros taproom

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This relatively new beer series plays with hops and showcases the different styles of India Pale Ales. The Hop Coast is a series of fruity IPAs, packed in 0,44 liter cans decorated with colorful, graphical labels. The first beer that we ever tasted from Basqueland was their tasty flagship IPA Imparable, and since then we have tried several brews, both core and limited editions, and all of them have been delicious. How useful was this post? Basqueland Brewing. Let us improve this post! This enabled establishing a bigger taproom restaurant with a full kitchen , a wonderful venue for tasting Bidassoa beers and pairing them with food. As you found this post useful Submit Feedback. Craft Beer Nomads in Social Media. Floral aroma with resinous notes and pine. The production started in , when craft beer was still a very young phenomena in the Basque Country, and since then the brewery has been growing and launching new quality beers. Vote count: Basqueland Brewing has been producing quality artisan beers in Hernani, a small town very close to the famous San Sebastian, since

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Click on a star to rate it! Craft cider production has long roots in the area, and these days craft beer production goes strong and artisan beers are also paired with the local cuisine. This enabled establishing a bigger taproom restaurant with a full kitchen , a wonderful venue for tasting Bidassoa beers and pairing them with food. The Basque Country , located by the Biscay Bay and in the western Pyrenees is a unique corner of Europe, and covers areas on both sides of the French-Spanish border. Tell us how we can improve this post? Craft Beer Nomads in Social Media. Drunken Bros Brewery. Email Address. The inspiration for commercial scale brewing sparked during his years living in New York, working as a scientific researcher at the Columbia University and for a Biotech company. You can also leave comment anonymously and your email address will not be published anyway. Bidassoa uses both bottles and cans, and just recently invested in a new, modern canning line, that can handle cans per hour! Published: September 23,