Culvers

Lacey Muszynski is a staff writer at Cheapism covering food, travel, culvers, and more.

As of January, , there are Culver's restaurants in the United States. These restaurants are located in 26 states and territories and cities. The state with the most Culver's locations is Wisconsin, with restaurants. The city with the most Culver's locations is Chicago, with 9 locations. Quickly and easily extract business data, including business type, phone, address, website, ratings, number of reviews, and more, from hundreds of businesses….

Culvers

The chain operates primarily in the Midwestern United States , and has a total of restaurants in 26 states [2] as of October Highway 12 in Their son, Craig Culver, worked for a local McDonald's right out of college in The Culver family retains majority ownership. In , the Culver family were approached about franchising a restaurant in nearby Richland Center. The family agreed, granting the franchisee a loose licensing agreement, charging no fees or royalties. Because the franchisee had invested very little of his own money, it was a simple matter for him to walk away a year later when he decided he no longer wanted to be in the restaurant business. As a result of this experience, the Culver family established a set of standard franchising procedures that form the basis for those currently used by Culver Franchising System, Inc. Three years later, they tried again in Baraboo , and business quickly doubled. Soon after, the increased recognition that the second store earned this small-town chain prompted expansion into the Middleton , Madison and Milwaukee areas. In , Culver's was still a small, local chain, with only 14 restaurants across southern Wisconsin. In February , the company opened the first Culver's outside the Midwest in Texas. The current franchising strategy is one of strategic expansion. Culver's shifted its attention to developing markets beyond the Midwest.

Great guy!

Thank you Culver's for sponsoring this post. Read all about it! Think ice cream, but seriously good - very creamy. When I was invited to visit their corporate headquarters in Prairie du Sac, Wisconsin, I jumped at the chance. It has proved a successful combination, as that single store has grown to more than different locations across the United States. Everyone was so warm and welcoming, and they all exuded company pride. And, I got to enjoy some!

The Sauk City, Wisconsin-based fast food establishment franchise Culver's has been a Midwest fixture for decades. Culver's stands out from its fast food rivals for its exemplary table service, which functions almost like a standard sit-down restaurant. The restaurant boasts a robust menu, featuring unusual items for a fast food restaurant, such as Butterfly Shrimp and North Atlantic Cod in addition to their standard fast food fare of burgers, fries, chicken sandwiches, and the like. But one of Culver's most iconic menu items is not a meal at all. Culver's attracts visitors from near and far to try their frozen custard. The ice creamy dessert comes in cup, cone, and their milkshake-like Concrete Mixer servings.

Culvers

Culver's is a fast-food chain that originated in Wisconsin, aka America's Dairyland that's what the license plates say, after all , and their menu is an ode to all things dairy. Even the non-cheese-topped burgers still come with a dab of butter , and they offer an incredible 59 different flavors of frozen custard in addition to chocolate and vanilla — although since the custard is fresh-made , there's only one flavor plus the aforementioned chocolate and vanilla available each day. If you're a Midwesterner, or you happen to live in one of the 13 non-Midwestern states where the ever-expanding Culver's empire is taking over, you're probably already familiar with this regional fast food chain whom some claim is far superior to even the legendary In-N-Out and Shake Shack. If you're sadly marooned in one of the 25 Culver's-free states, well, we're sorry.

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One location for every people. Thankfully, they also have actual fresh, spongy curds inside, instead of the diced cheddar or mozz some places pass off as curds. The state with the most Culver's locations is Wisconsin, with restaurants. Let's Get Social. Proudly serving the Midwest for home, garden, residential and commercial landscaping needs for over 40 years. The city with the most Culver's locations is Chicago, with 9 locations. But if you never branch out from those favorites, you'll be missing some real gems on the menu, from the under-the-radar pretzel bites to the famous fried cheese curds — a decadent specialty of Culver's home state, Wisconsin. The patties are finished off with a whiff of salt and pepper and a slice of Wisconsin cheese, if desired by the customer, and served up on buttered toasted buns, finally customized with selected toppings. Grab an cent cup of cheese sauce for dipping next time, then thank me later. Coleslaw is always an afterthought, but at a fast food chain that's well known for fried fish sandwiches and fish fry which is always served with slaw , it makes sense that Culver's perfected it.

Its trademark foods are ButterBurgers and frozen custard.

About 23 locations per 1M people. April 13, Read all about it! Pretzel bites are probably the most unusual side on Culver's menu, but they're absolutely worth trying. I would like once to try the burger not smashed down. Retrieved October 15, Think ice cream, but seriously good - very creamy. With no coding required, you can now scrape important information…. No excuse for this. Quinn was very thoughtful in his reply.