Cafe boulangerie paillard
Great tour by Julian and to finish a wonderful museum! Worth a visit! Lovely place to stay! All-time favorites in Canada.
Get FREE email communications from Fodor's Travel, covering must-see travel destinations, expert trip planning advice, and travel inspiration to fuel your passion. Owned by Yves Simard and his wife, Rebecca, this bakery, pastry counter, sandwich bar, pizza shop summer only , and ice-cream parlor is known for its selection of nouvelle French pastries, whole grain breads, gourmet sandwiches, and artisanal gelato. Long wooden tables, designed to get customers talking to each other, create a convivial atmosphere. Our favorite spots in National Parks. Best Road Trips in America. Ultimate Guides for the ultimate trip.
Cafe boulangerie paillard
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Fougasse tomate and pesto is awesome. Get FREE email communications from Fodor's Travel, covering must-see travel destinations, expert trip planning advice, and travel inspiration to fuel your passion.
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Starting April 6, South Shore residents can indulge in Paillard's selection of artisanal breads, pastries, and sandwiches without leaving their neighbourhood. See on Instagram. Those in the mood for Parisian street food can grab a jambon brie sandwich with thinly sliced ham and creamy cheese on a crisp baguette made in-house. Or perhaps an oven-baked pizza topped with bacon and onions, or mushroom and sausage. All Paillard products are handmade with local ingredients and traditional baking techniques. Founder Christelle Philippon, a pastry chef from southern France, says she is passionate about sharing her love for the art of baking with Quebecers. The new Montreal location is just the beginning of Paillard's expansion plans. Those with a "loave" for quality baked goods are sure to be thrilled with the arrival of Paillard. Paillard See on Instagram.
Cafe boulangerie paillard
Unclamed activity. Add photo. What's your favorite Paillard Cafe-boulangerie's dish?
Pastel de lana del rey
Get FREE email communications from Fodor's Travel, covering must-see travel destinations, expert trip planning advice, and travel inspiration to fuel your passion. Phil Meyer May 13, Try the soup and sandwich in the winter or the salad in the summer. Great place for breakfast. Fresh food , great ambience and great service. Excellent choices for breakfast , lunch or brunch at very affordable prices. Jin Lee July 1, Pourya October 14, Worth a visit! The cappuccino Gelato is really nice. Known For: Efficient service Communal tables Delicious sandwiches and pastries. Kinan Haddad May 21,
Get FREE email communications from Fodor's Travel, covering must-see travel destinations, expert trip planning advice, and travel inspiration to fuel your passion. Owned by Yves Simard and his wife, Rebecca, this bakery, pastry counter, sandwich bar, pizza shop summer only , and ice-cream parlor is known for its selection of nouvelle French pastries, whole grain breads, gourmet sandwiches, and artisanal gelato. Long wooden tables, designed to get customers talking to each other, create a convivial atmosphere.
Ebtisam Afrand November 21, Werner Hofma October 1, The macaron 's weren't impressive, the caramel fleur de sel macaron was decent though. Remember Me. Thank you for your interest! The cappuccino Gelato is really nice. I want emails from Fodor's Travel with travel information and promotions. Amazing food for any meal. Register Now. Jason February 29, Foursquare City Guide. Do you need any more reasons to go there?
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