Best thessaloniki restaurants

Lapped by the waters of the Thermaic Gulf and shadowed by Mount Olympus, Thessaloniki is a city steeped in history. Today, it captivates both Greek and international visitors with its archaeological wonders, vibrant cultural life, and architectural beauty, best thessaloniki restaurants. Legendary, dazzling, with stunning views of the Thermaic Gulf, it lives up to every word written about it.

Did you know — Culture Trip now does bookable, small-group trips? Pick from authentic, immersive Epic Trips , compact and action-packed Mini Trips and sparkling, expansive Sailing Trips. At first glance, Kanoula might not look like much. Expect authentic Greek cuisine at reasonable prices — and in large portions, too. Straddling the line between homespun and rustic, and cool and contemporary, this city centre restaurant is all about balance. The menu spans the traditional Greek repertoire, from salads to souvlaki, as well as throwing in some Turkish and pan-Mediterranean classics. Your bank balance will appreciate it, too.

Best thessaloniki restaurants

Greece Is January 3rd, In the relatively sparsely populated industrial area of Pylaia , chef Ioanna Theodorakaki has created a cozy space, not unlike a country home, where you feel more like a family friend than a customer. The kid goat in a nest of French fries was our favorite. They bake their own bread, have an extensive wine list, and the service is top notch. This restaurant, which opened nine years ago, presents a creative menu and works with quality ingredients sourced through some key partnerships. The Chilli Factor organic farm at Neoi Epivates supplies seasonal vegetables, the meat comes from Arethousa, the feta cheese is from Halkidiki, the potatoes are from the village of Archangelos, the eels are from Messolongi, and a range of other products are sourced from Crete and Lesvos. We tried a number of filling dishes with a comfort-food feel, such as a generous Caesar salad sprinkled with fried kale; beef meatballs in a smoky tomato sauce , with feta and crispy onion; French fries with truffle oil and Parmesan cheese; and oven-baked honeyed pancetta. The small wine list is mostly Greek. This may be one of the reasons why this restaurant, although located away from the main bustle of the city, quickly became a foodie hot spot. The constantly changing menu does not play a particularly important role, since the emphasis is not so much on the recipes themselves but on the exclusively organic ingredients used in all the dishes. Loukakis, the chef, does not like to fuss with the ingredients, which he holds in the highest regard, too much. Even when his dishes feature unlikely combinations, they manage to strike a balance between innovation and familiarity. Unforgettable, too, was how, on another occasion, he excitedly offered us a bunch of fresh sorrel, completely raw, with just a light splash of vinaigrette. Iliopetra offers heartwarming, truly delicious food in a welcoming atmosphere. Chef and owner Giorgos Zannakis has developed a very personal style of cooking.

Address: Konstantinou Karamanli, 2, Kordelio. I love talking to him. Ambrosia is the place to be for those seeking a quality gastronomic escape, combining fine dining with excellent service in a magnificent setting.

Thessaloniki offers an abundance of dining experiences, resembling a paradise of gastronomy. Any kind of restaurant can be found in this city, from traditional taverns and snack bars to places with international cuisine. Nice venues are also found at Aristotle Square, along the beach promenade and all over the city. Thessaloniki restaurants are open from early in the evening until after midnight. Contact us Contact us. Map view.

A short stroll through Kapani market will showcase the bountiful produce from land and sea and a melting pot of Greek, Ottoman and Jewish influences in the cuisine. Located at the heart of the Byzantine Empire, with trading links to north Africa and a diverse population, Thessaloniki has always had a cosmopolitan outlook. A great fire in which destroyed half the city, the forced population exchange of , earthquakes and wars have created upheavals, but the multicultural influences on the cuisine have remained. Today Thessaloniki has an air of prosperity and a large student population. Restaurants set their tables out on pavements and squares for coffee or lunch in the sunshine. With stylish brunch spots, trendy late night bars, modern Greek cooking, traditional tavernas and colourful markets, this is a city to experience the broadest range of Greek cuisine.

Best thessaloniki restaurants

Did you know — Culture Trip now does bookable, small-group trips? Pick from authentic, immersive Epic Trips , compact and action-packed Mini Trips and sparkling, expansive Sailing Trips. At first glance, Kanoula might not look like much. Expect authentic Greek cuisine at reasonable prices — and in large portions, too. Straddling the line between homespun and rustic, and cool and contemporary, this city centre restaurant is all about balance. The menu spans the traditional Greek repertoire, from salads to souvlaki, as well as throwing in some Turkish and pan-Mediterranean classics. Your bank balance will appreciate it, too. Vegetarians, look away — Nea Diagonios is made for meat lovers only. But this is no rustic, cave man-style chophouse. The interiors are sleek, sophisticated, and the menu takes itself seriously.

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View this post on Instagram. You will certainly spend a great time drinking a glass of wine and enjoying an authentic tiramisu dessert after your meal. Close Modal Search Greeka. It has a great natural wine list with producers from around Greece. It is a tavern with the concept of smaller meze portions. Did you know — Culture Trip now does bookable, small-group trips? This family-run restaurant up on the hill takes you back to a time when all restaurants were a family business. Facebook: Nikana. Have in mind that you will hear Greek songs, so you may not understand the lyrics. Dine out as a guest of a venue or on behalf of a company, Maiami Seafood Restaurant will be unique to the Long Branch area. All of the dishes are prepared and cooked with fresh and local products sourced from Cyprus to Macedonia to Crete. In a unique lounge, with a cozy atmosphere, combines Argentinean and Italian cuisine with imagination and offers original and unique flavors! At the helm of the kitchen is chef Vasilis Hamam, creating magic in a neighbourhood that echoes the commercial spirit of old Thessaloniki. For example, there are a lot of restaurants offering Greek and Mediterranean cuisine with traditional or modern dishes, and also restaurants with international cuisine. The menu is diverse, unusual and very creative.

By Christopher Vourlias.

The prices are slightly higher than average. Its sign, the weathercock is a symbol that the Fokaeis people gave to French people as a celebration for the establishment of Marseille. Deka Trapezia If you want to try modern cuisine, yet Greek, we recommend you to visit the tavern Deka Trapezia. Culture Trip launched in with a simple yet passionate mission: to inspire people to go beyond their boundaries and experience what makes a place, its people and its culture special and meaningful — and this is still in our DNA today. Greece Is Blog Posts. The small restaurant offers a variety of delicious appetizers and other small dishes, combining quality, taste, and creativity. A gastronomic gamble by Ioanna Theodorakaki, this place already won years ago in exotic Pylaia. Thessaloniki is committed to serving quality food to people, so there is a huge number of taverns that can satisfy your appetite. This taverna, in the outskirts of Ano Poli , first opened in Agioli is one of the best restaurants located on the seafront of Thessaloniki. Duck In the relatively sparsely populated industrial area of Pylaia , chef Ioanna Theodorakaki has created a cozy space, not unlike a country home, where you feel more like a family friend than a customer. You will certainly find whatever you wish for. Only products from local producers are used for the preparation of all dishes and the menu options change according to season, so that everything is fresh and delicious. In terms of coffee consistency, I would say Valenio nails it. One of the top restaurants in Thessaloniki is certainly To Elliniko.