Best restaurants in soller old town

Majorca has a mixed reputation. On one hand, the beautiful Balearic island is known for its natural beauty aqua blue coves, citrus plantations, lush mountains, and spectacular beaches. Sun and beach. Oh, and we were renting a car as the place where we were going was a bit off the beaten path.

Life is good in the aptly-named Golden Valley. Evidence of successful citrus trade is all around in the finery of Modernist buildings and the grand Baroque church. Sitting proudly in the main square, Sant Bartomeu adds a picture-postcard backdrop to the comings and goings of daily life. International residents are welcomed into a diverse mix of nationalities, all of whom have eschewed the fast lane in favour of a slower place. What it lacks in bling it makes up for in bountiful citrus and olive groves, the Serra de Tramuntana soil producing not only crops but bright flowers and vegetation.

Best restaurants in soller old town

The beautiful town of Soller, on the edge of the Serra de Tramuntana, complete with its own narrow-gauge heritage railway and one of the oldest tram systems in the whole of Spain, is a popular tourist destination for those visiting Mallorca. With so much to see and its close proximity to Port de Soller it is no surprise that visitors make a day trip to the area in order to fit everything in. Obviously this will also include lunch or an evening meal so we have tried to provide details of some of the better restaurants available on offer whilst catering for different tastes and pockets. This family run restaurant serves a classic Mediterranean menu consisting of paellas, pastas, meat and fish dishes and is known for its welcoming and friendly service. There is an outdoor terrace and the restaurant is wheelchair accessible. Used by locals as well as tourists this is casual dining where children are welcome. Closed on Tuesdays but otherwise open from 8. The restaurant is open for lunches and dinners and is closed in the afternoons from 3. Again this is excellent value and the food is of an exceptionally high standard. On Saturdays and Sundays it opens from 1. Frequently these cocktail sticks are coloured differently and at the end of the evening the bill is calculated by counting the number and colour of the used sticks. Pintxo means spike or thorn hence the cocktail sticks and is normally eaten in bars and can be served cold, at room temperature or hot depending on the ingredients. It is a popular venue and worthwhile reserving a table.

We arrived in Soller via the lovely, straight dual carriageway that is the MA11 and within three minutes of negotiating the winding streets, Joe had a contretemps with a lorry driver on a tiny bridge and damaged the left hand side of the car in four places. I can live with all those things.

My first trip to Mallorca was many years ago in the early nineties, so many years, in fact, that I can hardly remember anything about it other than we went to an all inclusive hotel in Alcudia which was heavily populated by men in football shirts. It had an array of evening entertainment including a hypnotist who would get residents up on to the stage and make them bark like dogs and holiday rep troupes who would harness the kids for the Macarena whilst we sipped lukewarm wine amongst a throng of sunburnt Silk Cut smokers. We stayed in Porto Petro, on the South East of the island, and fell in love with this little harbour filled with restaurants overlooking the sea, going out in the evening to sample tapas and drink cold Spanish Rose. As a family, we have always put a lot of store by holidays. Both Joe and I work long hours and weekends, our family time is often non existent and even eating at the same table is an irregular occurrence. At the risk of sounding like a knob, we really do enjoy the time together without distraction.

The beautiful town of Soller, on the edge of the Serra de Tramuntana, complete with its own narrow-gauge heritage railway and one of the oldest tram systems in the whole of Spain, is a popular tourist destination for those visiting Mallorca. With so much to see and its close proximity to Port de Soller it is no surprise that visitors make a day trip to the area in order to fit everything in. Obviously this will also include lunch or an evening meal so we have tried to provide details of some of the better restaurants available on offer whilst catering for different tastes and pockets. This family run restaurant serves a classic Mediterranean menu consisting of paellas, pastas, meat and fish dishes and is known for its welcoming and friendly service. There is an outdoor terrace and the restaurant is wheelchair accessible. Used by locals as well as tourists this is casual dining where children are welcome.

Best restaurants in soller old town

From its cliff-top perch overlooking the sea, this restaurant's terrace is pop-the-question-at-sunset romantic. Not only that, it's the home turf of Benet…. Luna

Toop lounge

Cuisine from South West France. The journey takes an hour, with a varied timetable throughout the seasons. During our time at sea we visited the blue lagoon, snorkelled, and paddle boarded. Fully vaccinated couple with four kids? Japanese Contemporary. Customize your experience by easily adjusting display settings for territory, and currency to suit your preferences! Restaurant, Cala Deia, Majorca. Saturday The fine dining a la carte evening menu which is also served for luncheon during the weekends contains a selection of eight starters, seven pasta and risotto dishes, swordfish, roasted octopus or glazed turbot for fish lovers and veal or lamb for carnivores. People of all ages congregate in a convivial atmosphere, far from the party zones; a simply natural way of life. We use our own cookies and third-party cookies to provide our services and to analyse activity on the web site in order to improve its content. Its pretty, quaint and has two sandy beaches close by.

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A shot a day is a ritual for many residents. The girls went into a sea cave and Sophie jumped from the top of the rocks. Palma de Mallorca. Any excuse, really. Note to self: next time leave a couple of children at home and hire a Fiat Uno. Evidence of successful citrus trade is all around in the finery of Modernist buildings and the grand Baroque church. Luna 36 specialises in using fresh local ingredients and serves a mixture of Mediterranean, Spanish and European dishes as well as a separate Tapas menu. We went to Deia to visit a restaurant on the coast details below , the route to which was winding road central, edge of your seat stuff, but Deia was beautiful, the sort of place I can imagine myself in a stone villa with pool overlooking the sea wearing a floaty dress and drinking rose. Duck Specialities. There are definitely other beautiful, Instagram famous spots on Majorca but the small bit of paradise that we touched was just perfect. Central Asian. Meats and Seafood. Beer in hand, bum in the water, I was proud of our accomplishments and relieved to finally be able to relax and enjoy the beautiful Balearic Sea.