Best eats san francisco

SF Guide. Food and experience are both taken into consideration, and any type of dining establishment is fair game. And if you want to see what our favorite new spots are, check out our guide to the best best eats san francisco restaurants of

SF Guide. Visiting San Francisco for the first time? Just moved here with a still unloaded U-Haul? Obviously we have some opinions. Firstly, check where you parked that U-Haul—street sweeping is no joke here.

Best eats san francisco

Thanks for subscribing! Look out for your first newsletter in your inbox soon! By entering your email address you agree to our Terms of Use and Privacy Policy and consent to receive emails from Time Out about news, events, offers and partner promotions. Our newsletter hand-delivers the best bits to your inbox. Sign up to unlock our digital magazines and also receive the latest news, events, offers and partner promotions. Buzzy, award-winning, hidden gems, eclectic—there's so much variety to enjoy at the best restaurants in San Francisco. There's so much to love about San Francisco : the dramatic views, charming architecture, vibrant culture, and stunning natural beauty, to name a few. What makes this lovely backdrop even better, of course, is the city's vibrant restaurants. Undebatable is the fact that San Francisco has long been the envy of the world for its innovative, diverse culinary scene. In every neighborhood, long-standing family restaurants persist fervently, while up-and-coming chefs flock here to pursue their dreams and push the boundaries of flavor and technique.

Walking in the door is like the first sip of their Summertime Sling cocktail: It's vibrant, smooth, and you know you're about to have some fun. Zuni Cafe. Rintaro is about as close to best eats san francisco like you're in a Shibuya izakaya as you can get on the West Coast.

We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from. To learn more or opt-out, read our Cookie Policy. A guide to the best restaurants in San Francisco for any dining occasion. Sometimes a still great restaurant makes way for another one, in order to keep things new and fresh — and, importantly, to make sure that the Eater 38 is an inclusive and representative list. The menu will satisfy all your touristy seafood cravings for oysters, Dungeness crab cocktail, clam chowder, and cioppino, though the lengthy selections also include a spicy chicken sandwich and pasta with red sauce. Almost as much as the food, the space itself is the draw, whether you sit outside with the sound of lapping waves in the background or inside the wood-paneled dining room decorated with oodles of local sports paraphernalia. The dinner menu gives familiar dishes a modern California update — think, seafood pancit topped with smoked bay scallops, and longganisa pork sausage skewered on a thin stick and served with egg yolk and cane vinegar for dipping.

We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from. To learn more or opt-out, read our Cookie Policy. Classic food and beverages from classic San Francisco restaurants and bars. San Francisco can lay claim to inventing everything from sourdough bread to fortune cookies, so it's no wonder that some of the nation's most iconic culinary history originates within these 49 square miles. Locals may not eat it much, but you can't deny that when the rest of the nation thinks "San Francisco," this is the first food that comes to mind. Sure, clam chowder is an East Coast invention, but sourdough makes it that much better, and you can't argue with warm, hearty soup on a chilly summer day by the water. Sure, it's a tourist obsession, but the Buena Vista does make a damn good Irish coffee.

Best eats san francisco

Many an eater has left their heart in San Francisco. Some, like me, stuck around for good after that first bite. From crusty slabs of natural sourdough to warming bowls of tonkotsu ramen and heirloom varieties of fruit you might not be able to pronounce, there's no shortage of evidence that San Francisco has rightfully earned its title of world-class food destination. And each has left a delectable mark. Italian fishermen in North Beach favored a Genovese specialty: Ligurian focaccia. African-American naval-shipyard workers never forgot their Southern roots and love of barbecue while living in Butchertown present-day Bayview. And, while the cultural significance of the Mission burrito cannot be underestimated, regional treats such as huaraches , mole, and sauce-soaked tortas are a nod to the steady flow of Mexican migration, from braceros to revolutionaries. Bounded by both the sea and the bay, the city has also long sustained fishing communities up and down the California coast thank you, Dungeness crab. Our food scene can be as mercurial as our weather—skyrocketing rents mean more restaurant closures than we can bring ourselves to count—but one thing remains the same: There are delicious treasures in every corner of San Francisco, if you know where to look.

Petrolia vet

When it comes to the food, you won't find similar dishes anywhere else in the city. Nob Hill. How to book: All seating is first-come, first-served. For nearly 15 years, Bodega Bistro was a solid choice for Vietnamese fare in the Tenderloin until it shut down in Lower Pacific Heights. Buzzy, award-winning, hidden gems, eclectic—there's so much variety to enjoy at the best restaurants in San Francisco. Dim Sum. Rich Table surprises us each time we visit. Which is always a good call, since you can also get your hands on some really great food: crackly fresh baguettes from Acme Bread , briny, slurpable oysters and clam chowder from Hog Island Oyster Co. Noe Valley. If you only go to one Bay Area brewery , know that Cellarmaker is the San Francisco-born microbrewery aficionados return to again and again. Since opening her three-Michelin-starred namesake, Atelier Crenn , the French chef has shot to stardom. The speakeasy-style entry gives way to a loungey space often filled with loud music and a high-energy crowd. So no surprise—everyone has an opinion on which one is the reigning champion. By choosing I Accept , you consent to our use of cookies and other tracking technologies.

What makes a restaurant, or a dish, essential? Is it the setting, the ingredients, or the vibe you get from the staff?

The only way it could be better? Mission Tartine Bakery has been drawing lines down the block from its corner location in the Mission for years, long before they expanded across the city, California, and the world including the outstanding Tartine Manufactory , which includes full meal service and alcohol. Warm up on a foggy day with a giant bowl of Cioppino bib recommended. House Of Prime Rib. Western Addition A longtime industry favorite thanks to its pre-pandemic late hours in San Francisco, it can be challenging to find a good meal after 10pm Nopa feels, to so many, like so much more than a restaurant. But the true standouts are the house-made pasta in bold flavor combinations, from sea urchin cacio e pepe to roasted squash dumplings with crispy kale and pomegranate. View as Map. Want more Thrillist? The menu here follows ayurvedic holistic medicine principles, and the result is astounding. The Mill. State Bird Provisions is the highest-rated restaurant on our site, and the list of reasons why could fill an encyclopedia. Our editors consider both high-end and affordable eateries, and weigh stand-out dishes, location, and service—as well as inclusivity and sustainability credentials.