Banana bread recipe nyt

This easy cake — no mixer required — is a popular staple at Bakesale Betty in Oakland, Calif.

Here is an easy way to use up the bananas on the countertop, or brown ones thrown in the back of the freezer. Step 1 Heat oven to degrees. Lightly grease a 9-by- 5-inch loaf pan. Using electric mixer, cream butter until smooth and fluffy. Add sugar and cream together 2 minutes more. One at a time, mix in eggs.

Banana bread recipe nyt

Which really puts the thing over the top. Log in or sign up to save this recipe. Mix together the dry ingredients. With a hand mixer, a whisk, or in the food processor, cream the butter and beat in the eggs and bananas. Gently stir in the vanilla, nuts, and coconut. Pour the batter into the loaf pan and bake for 45 to 60 minutes, until nicely browned. A toothpick inserted into the center of the bread will come out fairly clean when it is done, but because of the bananas this bread will remain moister than most. Do not overcook. Cool on a rack for 15 minutes before removing from the pan. Log in or sign up to rate this recipe. Log in or sign up to mark this recipe as cooked. This bread turned out like a brick, and I'm assuming it's because the bananas I used were on the small side.

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Here is an easy way to use up the bananas on the countertop, or brown ones thrown in the back of the freezer. Featured in: Top Kitchen Toy? The Cellphone. Log in or sign up to save this recipe. Heat oven to degrees. Lightly grease a 9-byinch loaf pan.

Which really puts the thing over the top. Log in or sign up to save this recipe. Mix together the dry ingredients. With a hand mixer, a whisk, or in the food processor, cream the butter and beat in the eggs and bananas. Gently stir in the vanilla, nuts, and coconut. Pour the batter into the loaf pan and bake for 45 to 60 minutes, until nicely browned.

Banana bread recipe nyt

This easy cake — no mixer required — is a popular staple at Bakesale Betty in Oakland, Calif. Pie, cake, cookies and a legendary fried chicken sandwich are the only things on the menu, but locals start lining up long before opening time. Betty herself, the baker Alison Barkat, adds a cinnamon-sugar topping and honey to the classic banana bread formula for a deeply caramelized, moist result.

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Also used all whole-grain spelt flour. Easy Chicken Quesadillas Ali Slagle ratings with an average rating of 4 out of 5 stars Mix in bananas until only small lumps remain. I use a quality probe thermometer to test for doneness. Additional observations: it helps to have all ingredients at room temperature before you begin, and this bread freezes well. And I thought it odd to mix the sugar with the dry ingredients. In a stand mixer cream the butter and sugar until fluffy, add one egg at a time beating well after each, then beat in the bananas. Subscribe now for full access. Delicious Too. Anyone can view them - even nonsubscribers. Have you cooked this? The main secret Tricky, tricky breads.

This recipe uses four bananas, which is more than is typical for a single loaf.

After greasing the tins I sprinkle in a generous amount of sesame seeds. Will deff make again. All Notes 0 Private 0. Log in or sign up to rate this recipe. It releases the sugar and makes them perfect for baking. This is a family favorite I've made a dozen times. The bread will be completely soaked through. Absolutely deelish and even better over next couple of days. For those of you with too much batter - or overflowing batter - the amount of bananas could be the reason why. The banana bread came out very tasty! Lined the pan with parchment paper. Leave a comment below! I made muffins with this recipe. I haven't tried this recipe, been making banana bread for many years.