annapurna restaurant seattle

Annapurna restaurant seattle

It's roasted in the clay Tandoori Oven, flavoring it with a delicious zest of smokiness. I love the lamb curry.

Annapurna Cafe is a restaurant in Seattle , in the U. The business serves Indian , Nepalese , and Tibetan cuisine. They come with peanut slightly spicy , sesame slightly sweet , and tomato slightly tangy chutney sauces, offering a variety of flavors to enjoy. Annapurna is owned by chef Roshita Shreshta. Lonely Planet says, "One of the Hill's most engaging dining experiences is this subterranean Nepalese restaurant on Broadway whose extensive menu mixes in a few Indian and Tibetan varietals as well. There are soups, thalis platters of small dishes , curries, breads and plenty of vegetarian options.

Annapurna restaurant seattle

Enhance your dining experience at our restaurant by indulging in our curated selection of alcoholic beverages. Elevate the flavors of your meal with our array of wines, beers, and spirits, to complement the richness and spices of our authentic dishes. From refreshing lagers to robust wines, we have the perfect accompaniment to enhance your dish. Ask your server for recommendations or explore our drink menu to discover the ideal pairing for your meal. Cheers to an unforgettable dining experience at Annapurna Cafe! Roshita Shrestha came to Seattle after many years of experience in cooking the foods of her native Nepal including Newari cuisine and several more years traveling and learning the foods of India and Tibet. She brings her Passion for cooking to Annapurna. Seattle Refined:. Roshita Shreshta brings authentic Himalayan fare to Seattle. I almost wait for the season to change to make a particular dish. From the moment you step into the atmosphere of dark red and saffron walls, hanging bells, candles, a painted mandala on the ceiling and a warm greeting by our friendly staff, you will realize you found a place to which you will repeatedly return. The menu is all about Himalayan specialties and encompasses the intercrossing culinary traditions of India, Nepal, and Tibet.

Planning a trip to Seattle? Nice vibe and authentic indian food. Capitol Hill, Seattle.

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SEA Review. Capitol Hill. Annapurna Cafe is one of the better things to ever happen to a basement. What the dining room lacks in sunlight it makes up for in friendly service and some of the tastiest Indian food in the city. Wait times are typically short, but if you encounter a crowd you can head upstairs to the Yeti Bar and order a saffron-lychee cocktail and some Himalayan bar snacks like wo achar and calamari pakoras. And if your table suddenly materializes? An order of Annapurna's Tensing momo is required by law, so don't make us get the authorities involved. The chicken filling is well-spiced, juicy, and pairs perfectly with the trio of chutneys: creamy peanut, spicy tomato, and herby mint.

Annapurna restaurant seattle

Roshita Shrestha came to Seattle after many years of experience in cooking the foods of her native Nepal including Newari cuisine and several more years traveling and learning the foods of India and Tibet. She brings her Passion for cooking to Annapurna. Seattle Refined:. Roshita Shreshta brings authentic Himalayan fare to Seattle. I almost wait for the season to change to make a particular dish.

Frontgate bar stools

Contents move to sidebar hide. The spiciness sneaks up on you. The Goa Curry is incredible. Powered by GoDaddy. There are soups, thalis platters of small dishes , curries, breads and plenty of vegetarian options. They come with peanut slightly spicy , sesame slightly sweet , and tomato slightly tangy chutney sauces, offering a variety of flavors to enjoy. Restaurants in Seattle. From refreshing lagers to robust wines, we have the perfect accompaniment to enhance your dish. Order from Grubhub. The signature Annapurna is delicious. The Lamb Kofta and the Palak Paneer are both very good. The service is prompt and food is delicious. Candid Moments from Annapurna. Excellent lamb kofte!

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I have a hard time picking between them every visit. Dining in our dimly-lit, charming underground space with walls covered with Nepalese murals and colorful Buddhist prayer flags is like eating a meal that comes woven around a cultural narrative. Small place, good, and really spicy if you want. Anthony Figueroa October 4, Kathleen Barry Johnson December 24, Service was great, we received our food quickly even though it was busy. Dark and loud inside but food is solid. Nadia Chilmonik March 10, This basement restaurant has been richly decorated and the flavors match. Affordable, great flavors, awesome underground cozy location.

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